|
----- Original Message -----
From: mike
To: phaedrus@hungrybrowser.com
Sent: Monday, June 20, 2011 11:26 AM
Subject: Salad Dressing Recipe
I am looking for a salad dressing recipe made by a now-closed old Atlanta, GA
restaurant, Rio Vista. This restaurant specialized in catfish and seafood and
was open 30-40 years or more in several locations around the metro Atlanta area.
Their salad dressing seemed to be a tomato vinegar sweet and sour dressing with
small pieces of onion. Any help?
Thanks,
Mike
Hello Mike,
I found the below recipe on the Fulton High School (Atlanta, GA) website, submitted
by Donna Sosby Shaw, Class of 1970:
https://webpages.charter.net/jcouch2546/sept2006/page6.htm
Phaed
Rio Vista Salad Dressing
1/4 Cup White Vinegar
1/2 Cup Water
1 Cup Ketchup
1/2 Cup Finely Chopped Onions
1 tsp. Garlic Powder
1 tsp. Salt
1 tsp. Black Pepper
3/4 Cup Oil
Whisk all the ingredients together and refrigerate.
See these recipes also:
https://www.recipelink.com/msgbrd/board_14/2013/SEP/38141.html
Rio Vista Salad Dressing
1 cup ketchup
3/4 cup oil
1/4 cup white vinegar
1/2 cup water
1/2 cup finely chopped onions
1 tsp. garlic powder
1 tsp. salt
1 tsp. ground black pepper
https://paulding.com/forum/topic/253792-rio-vista-salad-dressing/
1-2 large onions pureed in processor
1 cup ketchup
1 cup white vinegar
3/4 cup vegetable oil
1/2 cup water
1/2 tsp minced garlic (I find my favorite in a jar at the grocery store)
1 tsp salt
1 tsp black pepper
Whisk all ingredients together-can be eaten immediately but gets better overnight.
Hello..
i believe I found a Jordan Marsh Strawberry muffin recipe at food.com.
The recipe # is 311167.
The person who posted it says its Marsh's real recipe.
Hope this helps.
Sincerely,
Lisa
The direct link to the recipe is:
Jordan Marsh Strawberry Muffins By Karen's Krazy Kitchen
The Search Engine Registry shows that someone has been searching for this.
Corned Beef Au Gratin
8 oz. pkg. macaroni elbows
12 oz. can corned beef
1/2 lb. grated Cheddar cheese
1 can cream of mushroom or chicken soup
1 can milk
1/2 c. onion, chopped
3/4 c. buttered bread crumbs
1/2 tsp. garlic salt
Cook macaroni. Drain and set aside. Butter baking dish. In separate bowl,
mix corned beef, cheese and onion. In still another bowl, mix soup and milk.
Layer macaroni and beef mixture in baking dish, one layer of macaroni and one
layer of beef mixture until completed. Pour soup and milk mixture over top
of layers. Cover with bread crumbs. Bake 1 hour at 350 degrees.
The Search Engine Registry shows that someone has been searching for this.
recipes.calputer.com
created by jules
Tastebook
|
