Re: Stickney's restaurant From: Lisa Date: 11/12/2021, 7:59 AM To: phaedrus@hungrybrowser.com On 11/12/2021 1:07 AM, Lisa wrote: I am looking for the recipes for Stickney's chicken noodle soup, and Stickney's pineapple bran muffins. Thank you so much. Lisa
Hi Lisa,
Sorry, I had no success locating any recipes at all from Stickney's. There are lots of requests on the web for the chicken noodle soup and the BBQ sauce but no one has had any success. The "Mercury News" newspaper might have a "tastes-like" recipe for the chicken noodle soup, but it requires a subscription to access it.
Phaed
Subject: Stickney's restaurant Date: 11/12/2021
From: phaedrus@hungrybrowser.com
Date: 12/4/2021, 8:29 AM
To: Lisa
Hi Lisa,
One of my helpful readers, Jennifer, was able to access the Mercury News article and sent the below. I believe this may be the Sandra Lee recipe that is referred to in the article: Creamy Chicken Noodle Soup
Phaed
----------------------------------------------------------------- Hi, I was able to access the Mercury News website: Home Plates to find out more about the Stickney's copycat recipe. "Plates regular Ro Taylor sent a creamy chicken noodle soup recipe in response to a reader request for a soup similar to the version served at the long-gone Stickney’s. Taylor thinks she got the recipe from Sandra Lee’s “Semi-Homemade Cooking” on the Food Network. The slow cooker recipe takes several shortcuts, using a store-bought roasted chicken, canned chicken broth and condensed cream of chicken soup. The ingredients are basic: diced onion, celery and carrots, along with sliced mushrooms. And you can add egg noodles, rotini pasta, rice or farro when the soup is done. “This recipe is the closest I have come across to the soup that was served at Stickney’s,” Taylor says. If you don’t want to use cream of chicken soup, you probably can play around with milk, cream and/or fat-free half-and-half to come up with the right consistency."