Re: Weight watchers easy chili recipe From: Marla To: PhaedrusDate: 8/7/2024, 5:05 PM On 8/7/2024 11:09 AM, marla wrote: I have lost my favorite weight watchers easy chili recipe. It was in one of their magazine style recipe books probably from the 90’s. The recipe called for ground beef, canned black beans, canned or frozen whole kernel corn, and Rotel tomatoes. The beans, corn, and some of the cans of Rotel tomatoes were drained and some of the tomatoes were used undrained. I don’t think there were any other ingredients except maybe some onion but I just don’t remember, it was basically a brown the beef then dump the cans recipe. Can you please see if you can locate this recipe for me? I should never have given the book to someone to borrow as it was never returned. Thank you in advance. Sincerely, Marla
Hello Marla,
We don't have a WW cookbook, but with a little help from an AI friend, I found this recipe that seems to fill the bill.
Phaed
Weight Watchers chili recipe that includes ground beef, black beans, corn, and Rotel: Ingredients: * 1 pound lean ground beef * 1 can black beans, drained and rinsed * 1 can corn, drained * 1 can Rotel (diced tomatoes with green chilies) * 1 medium onion, chopped * 2 cloves garlic, minced * 1 tablespoon chili powder * 1 teaspoon cumin * 1 teaspoon oregano * Salt and pepper to taste Instructions: 1. *Brown the Beef*: In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat. 2. *Sauté Vegetables*: Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent. 3. *Add Ingredients*: Stir in the chili powder, cumin, oregano, salt, and pepper. Add the black beans, corn, and Rotel. Mix well. 4. *Simmer*: Bring the mixture to a boil, then reduce the heat and let it simmer for about 20-30 minutes, stirring occasionally. 5. *Serve*: Enjoy your chili topped with your favorite garnishes like chopped cilantro, a dollop of Greek yogurt, or a sprinkle of cheese.