Today's Case:
Party Sandwich Loaf Recipe
Re: Party Sandwich Loaf
From: Joanne
To: Phaedrus
Date: 3/14/2024, 10:05 AM
On 3/13/2024 1:16 AM, Joanne wrote:
The Party Sandwich Loaf,savory with fillings of ham salad/egg salad,
chicken salad, and cream cheese frosting. It was wonderful!!
Hi Joanne,
I found the below recipe on a message board. Is this what you mean?
Phaed
Party Sandwich Loaf Sandwiches
1 (1½ lb.) loaf unsliced sandwich bread Trim crust from 1 (1½ lb.) loaf
unsliced sandwich bread. With sharp knife cut loaf into 4 equal horizontal
slices. Use a ruler or wooden picks to keep slices even. Spread 3 slices
with soft butter. Place one slice bread on serving platter; spread evenly
with one of the fillings (below). Top with second slice of bread; spread
evenly with a different filling. Top with third slice bread; spread evenly
with a different filling. Top with remaining slice bread. Gently shape up
loaf with hands to make sides even. Remove any oozing fillings.
Beat 2 (8 oz.) pkg. cream cheese with ½ C. milk or cream until fluffy.
Add a few drops food coloring (opt.). Frost top & sides of loaf with
cream cheese mixture. Refrigerate loaf until frosting has set up
(about 30 min.). Cover loosely with plastic wrap, using wooden picks
to keep wrap from touching frosting. Refrigerate several hours or
overnight.
To Serve:
Garnish with olive slices, parsley & radish roses - Cut into 1 inch slices.
Amount: 12 servings
Sandwich Fillings (Choose 3):
Egg Salad Filling:
Combine 4 hard-cooked eggs (finely chopped)
½ tsp. prepared mustard
dash pepper
2 Tbsp. minced ripe olives
3 Tbsp. mayonnaise
¼ tsp. salt
Ham Salad Filling:
Combine ¾ C. ground cooked ham or luncheon meat
1 tsp. prepared mustard
2 Tbsp. minced green bell pepper
1 Tbsp. minced onion
¼ C. mayonnaise.
Seafood Salad Filling:
Combine 1 (6½ - 7½ oz.) can seafood (drained & flaked or chopped)
½ tsp. Worcestershire sauce
1 Tbsp. snipped chives
¼ C. mayonnaise
1 Tbsp. snipped parsley
1 tsp. lemon juice dash pepper
Chicken Salad Filling:
Combine ¾ C. ground cooked chicken (¼ lb.)
3 Tbsp. mayonnaise
dash pepper
2 Tbsp. sweet pickle relish
¼ C. minced celery
¼ tsp. salt
