Subject: Frezzled beef recipe
Date: 11/15/2020, 9:23 AM
On 11/14/2020 3:37 PM, norman wrote:
I've never heard of "frezzled beef", nor can I find any mention of it on the Internet.
However, I am familiar with "frizzled beef", which is basically the same thing as S.O.S. or
"chipped beef on toast."
There are recipes for "frizzled beef" on these sites:
Our Grandmother's Kitchen
That was a typo. Thanks for quick response and the recipes. I don't know if you ever heard of
"Horn & Hardarts" but their "Frizzled Creamed Beef" had a flavor unlike any other I have tasted.
I can't believe nobody has the recipe but I will try the ones you sent. I even put a bouilion
cube in my last batch, but still didn't have the flavor. The one thing about H & H was the tan
Thanks again, Norm
I searched for the Horn & Hardart Frizzled Beef recipe in particular a few years ago with no success
and again today with the same result. See: 08-09-2013
I have a Horn & Hardart page with links to the H & H recipes that I have been able to find here:
Horn & Hardart
I'll post this in case one of my readers has something to contribute.